E Easy Recipe Finder Recipe Feeder Jun 12, 2010 #1 These are easy and always go fast: 3/4 cup cooking oil 1/4 cup vinegar 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon chipped parsley or parsley flakes 1/2 teaspoon celery salt 1 clove garlic, sliced 2-4 oz. cans whole mushrooms Mix all ingredients, let stand 24 hours. Drain and serve with picks.
These are easy and always go fast: 3/4 cup cooking oil 1/4 cup vinegar 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon chipped parsley or parsley flakes 1/2 teaspoon celery salt 1 clove garlic, sliced 2-4 oz. cans whole mushrooms Mix all ingredients, let stand 24 hours. Drain and serve with picks.