1 t. salt
1 t. cinnamon
1 t. cloves
1/2 t. nutmeg
1 t. vanilla
2 c. sugar
2 c. unsweetened applesauce
2 t. baking soda
1 c. oil
3 1/2 c. sifted flour
2 c. raisins or chopped dates
1 c. chopped walnuts
Mix together salt, cinnamon, cloves, nutmeg, vanilla and
sugar. Dissolve baking soda in a little warm water and stir
into applesauce. Add applesauce slowly to sugar mixture.
Stir in oil. Stir in flour. Add raisins, dates, nuts to mixture.
Pour into 2 greased and floured 9 x 5-inch loaf pans.
Bake at 350° for 45 to 60 minutes.
1 t. cinnamon
1 t. cloves
1/2 t. nutmeg
1 t. vanilla
2 c. sugar
2 c. unsweetened applesauce
2 t. baking soda
1 c. oil
3 1/2 c. sifted flour
2 c. raisins or chopped dates
1 c. chopped walnuts
Mix together salt, cinnamon, cloves, nutmeg, vanilla and
sugar. Dissolve baking soda in a little warm water and stir
into applesauce. Add applesauce slowly to sugar mixture.
Stir in oil. Stir in flour. Add raisins, dates, nuts to mixture.
Pour into 2 greased and floured 9 x 5-inch loaf pans.
Bake at 350° for 45 to 60 minutes.
