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12 oysters
12 slices bacon
Drain and wrap each oyster in a slice of bacon/using wooden toothpicks as skewers. Place pan in 350*F oven until bacon is done. Serve on toast.
12 slices bacon
Drain and wrap each oyster in a slice of bacon/using wooden toothpicks as skewers. Place pan in 350*F oven until bacon is done. Serve on toast.