Easy Recipe Finder

Recipe Feeder
1½ pound Fish, Fillets
1 tablespoon Parsley, Chopped
1 teaspoon Salt
¼ teaspoon Pepper
1 teaspoon Dill, Chopped
1 Onion, Chopped
4 slice Lemon

In a large skillet, heat to boiling 1 inch of water with all ingredients except fish. Place fish in a single layer in skillet. Cover and simmer until fish flakes easily, 5 minutes.