Chef Administrator Staff member Feb 10, 2008 #1 Boneless pork loin strips Vegetable oil Green beans Peanuts Stir-fry sauce Servings: 4 Stir-fry pork strips in a little oil with green beans, peanuts and stir-fry sauce. Serve over hot cooked rice, if desired. Notes: Preparation: Stir-Fry Last edited by a moderator: Feb 12, 2008
Boneless pork loin strips Vegetable oil Green beans Peanuts Stir-fry sauce Servings: 4 Stir-fry pork strips in a little oil with green beans, peanuts and stir-fry sauce. Serve over hot cooked rice, if desired. Notes: Preparation: Stir-Fry