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400 g biscuit
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5 eggs
5 yolks
1 L cream
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200 g choco-ramolli
grapes de Corinthes
=Whisk together 2., add rest. Moule b&f, bain marie. Serve with sauce chocolat
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5 eggs
5 yolks
1 L cream
-
200 g choco-ramolli
grapes de Corinthes
=Whisk together 2., add rest. Moule b&f, bain marie. Serve with sauce chocolat