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2 oz Rock & Rye
2 dashes Angostura Bitters
1 slice Lemon
3 oz boiling Water
1 stick Cinnamon
grated Nutmeg
Pour rock and rye and bitters into coffee mug. Add lemon slice.
Add boiling water and cinnamon stick. Stir. Sprinkle with grated
nutmeg.
2 dashes Angostura Bitters
1 slice Lemon
3 oz boiling Water
1 stick Cinnamon
grated Nutmeg
Pour rock and rye and bitters into coffee mug. Add lemon slice.
Add boiling water and cinnamon stick. Stir. Sprinkle with grated
nutmeg.