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2 Champagne
1 White Wine
3 oz. Cognac
1.5 oz. Curacao
Mix the cognac and curacao several hours ahead of time. When
ready to serve, pour the necessary amount of this mixture over a
block of ice or ice mold in a cold punch bowl, and add thoroughly
chilled champagne. Stir and serve at once, WITHOUT LADLING
BACK AND FORTH OVER THE ICE, as this will eliminate the bubbles.
1 White Wine
3 oz. Cognac
1.5 oz. Curacao
Mix the cognac and curacao several hours ahead of time. When
ready to serve, pour the necessary amount of this mixture over a
block of ice or ice mold in a cold punch bowl, and add thoroughly
chilled champagne. Stir and serve at once, WITHOUT LADLING
BACK AND FORTH OVER THE ICE, as this will eliminate the bubbles.
