E Easy Recipe Finder Recipe Feeder Jun 30, 2008 #1 1 dash Bitters Twist of Orange peel of 2 1/2 oz. Sherry Cream Stir sherry and bitters with ice and strain into a cocktail glass. Add the twist of orange peel and serve.
1 dash Bitters Twist of Orange peel of 2 1/2 oz. Sherry Cream Stir sherry and bitters with ice and strain into a cocktail glass. Add the twist of orange peel and serve.