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4 oz. Champagne
1 tsp Green Creme de Menthe
1/2 oz. Apricot Brandy
Pour Champagne over the Apricot Brandy.
Drops of Peppermint green on top.
Place mint over.
Champagne has to be a brut one.
Chilled well.
1 tsp Green Creme de Menthe
1/2 oz. Apricot Brandy
Pour Champagne over the Apricot Brandy.
Drops of Peppermint green on top.
Place mint over.
Champagne has to be a brut one.
Chilled well.