Thai iced coffee

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n/a Cream
n/a Sugar
Strong,
Black Coffee
Black
n/a Cardamom Pods

Prepare a pot of coffee at a good European strength. In the
ground coffee, add 2 or 3 freshly ground cardamom pods.
Sweeten while hot, then cool quickly. Serve
in highball glass over ice, with cream. To get the layered effect,
place a spoon atop the coffee and pour the milk carefully into the
spoon so that it floats on the top of
the coffee.
 
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