E Easy Recipe Finder Recipe Feeder Jul 4, 2008 #1 2/3 oz. Dry Vermouth 1/2 Ice 2/3 oz. Pear Brandy 3.33 oz. Sparkling Wine 2/3 oz. Creme de Cassis Shake with ice and strain. Fill up with sparkling white wine. Serve in a chilled glass.
2/3 oz. Dry Vermouth 1/2 Ice 2/3 oz. Pear Brandy 3.33 oz. Sparkling Wine 2/3 oz. Creme de Cassis Shake with ice and strain. Fill up with sparkling white wine. Serve in a chilled glass.