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1 can Peaches, Sliced
½ cup Butter
1 cup Sugar
1 cup Milk
1 cup Flour, Self Raising

In a baking dish, melt butter in a preheated 375f oven. Meanwhile mix together the flour, sugar, and milk. Stir this mixture into the hot butter. Add large canned peaches, with syrup and spread to even out. Place dish in oven and bake until crust is slightly golden 45 minutes. This recipe makes it's own crust. Bake this cobbler while having dinner and enjoy for dessert.
 
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