Easy Recipe Finder
Recipe Feeder
1/4 Lb. butter
2 sm. cans minced clams
1/3 cup olive oil
salt to taste
1 tsp. fresh ground pepper
1 lb. linguine
1 tsp. dried oregano
2 Tbs. dried basil
1/4 cup minced Italian parsley
4 cloves minced garlic
Melt butter in large skillet. Add oil, salt, pepper, garlic, herbs and clams with their juice. Simmer 30 minutes. Serve over cooked linguine. Top with minced parsley and serve cheese on the side.
2 sm. cans minced clams
1/3 cup olive oil
salt to taste
1 tsp. fresh ground pepper
1 lb. linguine
1 tsp. dried oregano
2 Tbs. dried basil
1/4 cup minced Italian parsley
4 cloves minced garlic
Melt butter in large skillet. Add oil, salt, pepper, garlic, herbs and clams with their juice. Simmer 30 minutes. Serve over cooked linguine. Top with minced parsley and serve cheese on the side.
