Popeye's Red Beans and Rice

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1 cup Uncle ben's long grain rice, cooked
2 can Red chili beans in chili, gravy, 1 lb each
1 tablespoon Chili powder
1/4 tablespoon Cumin
1 Dash garlic salt

In saucepan heat beans without letting it boil and stir in chili powder, cumin and garlic salt. When piping hot, spoon chili mixture into 6 small dishes,
adding a few tb of hot, cooked rice to each serving. Season with Chili Seasoning Mix, if desired. 270 cal, 5.9 gr fat, 60% fat.
 
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