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2 ts MARGARINE, REDUCED CALORIE 2 tb FROZEN GRAPEFRUIT JUICE
1 1/2 oz WALNUT HALVES 2 tb LIGHT BROWN SUGAR
1 1/2 oz WHOLE ALMONDS 1/2 ts GROUND CINNAMON
2 ts GRATED ORANGE PEEL 1/2 ts GROUND NUTMEG
8 servings
Run Margarine On Sides And Bottom Of 9" Pie Plate. Add Walnuts, Almonds
Orange Peel And Grapefruit Juice. Stir To Coat Nuts Well. In A Small Bowl
Mix Sugar, Cinnamon And Nutmeg; Sprinkle Over Nuts. Microwave On High For
5 To 6 Minutes; Until Nuts Are Glazed And Heated. Cool For 5 Minutes.
Transfer To A Baking Sheet, Spread To Cool. Break Nuts Apart.
1 1/2 oz WALNUT HALVES 2 tb LIGHT BROWN SUGAR
1 1/2 oz WHOLE ALMONDS 1/2 ts GROUND CINNAMON
2 ts GRATED ORANGE PEEL 1/2 ts GROUND NUTMEG
8 servings
Run Margarine On Sides And Bottom Of 9" Pie Plate. Add Walnuts, Almonds
Orange Peel And Grapefruit Juice. Stir To Coat Nuts Well. In A Small Bowl
Mix Sugar, Cinnamon And Nutmeg; Sprinkle Over Nuts. Microwave On High For
5 To 6 Minutes; Until Nuts Are Glazed And Heated. Cool For 5 Minutes.
Transfer To A Baking Sheet, Spread To Cool. Break Nuts Apart.
