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4 1/2 c Flour 1 pk Dry yeast
1/4 c Sugar 3 Eggs
3/4 c Butter 1 c Milk, scalded
1/4 c Luke warm water
12 servings
Mix dry yeast with water; add rest of ingredients and put in refrigerator
overnight or longer (can use in about an hour if desired). Roll out; put
melted butter, brown sugar and cinnamon on dough. Roll up jelly roll
fashion and cut in 1 1/2" pieces. Put on cookie sheet. Let rise 1 1/2
hours. Bake about 15 minutes at 375 . Ice immediately with mixture of
butter, vanilla, powdered sugar and a little milk. Can freeze.
1/4 c Sugar 3 Eggs
3/4 c Butter 1 c Milk, scalded
1/4 c Luke warm water
12 servings
Mix dry yeast with water; add rest of ingredients and put in refrigerator
overnight or longer (can use in about an hour if desired). Roll out; put
melted butter, brown sugar and cinnamon on dough. Roll up jelly roll
fashion and cut in 1 1/2" pieces. Put on cookie sheet. Let rise 1 1/2
hours. Bake about 15 minutes at 375 . Ice immediately with mixture of
butter, vanilla, powdered sugar and a little milk. Can freeze.
