breasts

Chicken breast - marinate in 4 tbsp cornstarch and 8 tbsp soy sauce for about an hour. 1 cup flour 1 egg 1 cup milk Mix these into a thick batter and dunk each marinated breast in and then roll in crushed cornflakes. Fry in some oil til the coating is set and brown on each side. Place in the...

Ingredients 1 (10 3/4-oz.) can cream of chicken soup 1 (10 3/4-oz.) can water 3/4 cup uncooked white rice 1 can mixed vegetables (drained) 3/4 tsp. onion powder 4 chicken breasts (boneless and skinless) 1/2 cup shredded cheddar cheese Cooking Instructions In a 12 x 8 casserole dish; stir...

Chicken: 1 lb. chicken breast meat Marinade: 1 egg white 1 t salt 1 t. sugar Orange Sauce: 1 C. water 1/2 C. ketchup 1/2 C. sugar 1/8 C. vinegar 1 T. soy sauce 4 t. cornstarch 2 t. sesame oil 2 T. vegetable oil 1 T. grated orange peel (wash orange well before removing peel with...

This is a wonderful dish to serve company...It's sooo good...I have also made it with shrimp, as well as omitting the seafood altogether for friends who don't care for seafood :) If you like, you can substitute cooked rice for the seafood! 4 TBSP Butter 1/4 cup All Purpose Flour 1 cup Chicken...

4 boneless, skinless breast halves 1 envelope ( 3 ounces) onion soup mix 1 1/2 cups of buttermilk or sour milk 1 tablespoon of all-purpose flour 2 garlic cloves, minced 2 packages (10 ounces each) frozen mixed vegetables 1/4 cup of bread crumbs Salt and pepper to taste Position a rack...

Stir fried chopped up chicken breast chunks(about 1-1/2 to 2 cups)in very little oil and a pinch of salt and ground black pepper each and a dash of vinegar.Took them out of the pan when browned a little.Stir fried about 4 cups of broccoli florets in about 2 tbs of vegetable oil on high for a...

2 tablespoons butter 2 tablespoons cooking oil 4 chicken breasts, split lenghtwise, skinned and boned (2 lbs boneless) 1 cup sliced onions 1 cup sliced fresh mushrooms 1 clove garlic, minced 3 tablespoons all-purpose flour 1/2 teaspoon salt 1/8 teaspoon pepper 1 cup dry white wine 1 cup chicken...

1 cup chicken breast, cooked, chopped 1/2 cup onion, chopped 1/2 cup shredded cheddar cheese 1/4 cup mayonnaise 1 tablespoon red bell pepper, chopped 1 4 ounces can chopped green chiles, drained 6 corn tortillas (6 inch) Combine chicken, onion, Cheddar cheese, mayonnaise, bell pepper and green...

Ingredients 2 tablespoons butter 1/2 cup chopped onion 1/4 cup chopped celery 1 jalapeño pepper, seeded and minced 2 tablespoons flour 3 cups 2% reduced-fat milk 2 cups chopped roasted skinless, boneless chicken breasts (about 2 breast halves) 1-1/2 cups fresh or frozen corn kernels (about...

1-1/2 lbs. chicken pieces (4 to 6) 2 Tbs. water 1 tsp. salt 1-1/2 Tbs. maple syrup 1 Tbs. chili powder Heat oven to 350. Place all ingredients into a large baking dish, turn chicken to coat. Bake until chicken juices run clear (45-60 minutes for chicken pieces, or 20-30 minutes for chicken...

4 flour tortillas 1 1/4 lb chicken breasts (boneless and skinless), cut in thin strips 1 medium onion, sliced 2 tbsp sweet chili sauce 1/2 tsp salt 1/2 tsp pepper 2 cups shredded lettuce 1 medium tomato, chopped 1/4 cup, creamy salad dressing of your choice Oil for frying Preheat oven to 350...

Ingredients: 2 chicken fillets 0.3 kg cheese 4 eggs 1 small onion 4 tablespoons flour spices: salt, pepper, vegetarian Method: Chicken breast cut into cubes. Onion finely diced and added to the sliced fillet. Then add the eggs. Add flour. The whole season, and mix. Then the cheese...

Done in 4-5 hours 6 frozen skinless, boneless chicken breasts (not thawed) 1 pkg. dry onion soup mix 1/2 cup Russian or French salad dressing 1 cup apricot preserves or jam 1/8 tsp. pepper Preparation: In 3-4 quart slow cooker, arrange chicken pieces. Mix remaining ingredients in a medium bowl...

1 1/2 cups crushed cheese crackers 2 tablespoons dry taco seasoning mix 6 boneless, skinless chicken breast halves 4 ounces Monterey jack pepper cheese, cut into 6 cubes 1/3 cup butter, melted Preheat oven to 350 degrees F. Coat a large 6-cup muffin tin with nonstick cooking spray. In a...

1-1/4 lbs. boneless skinless chicken breast halves 1 Tbs. plus 1 tsp. unsalted butter 1/3 cup orange marmalade 2 Granny Smith apples, peeled, cored and chopped 1/4 cup chicken stock Season chicken breasts with salt and pepper to taste. Melt butter in a heavy nonstick skillet over medium-high...

Ingredients 4 large skinless boneless chicken breasts 4 tablespoons butter (or non stick spray), melted, plus more for casserole Kosher salt and freshly ground black pepper 6 ounces (about 8 slices) Swiss cheese 1 (10 3/4-ounce) can condensed cream of chicken soup 1/4 cup white wine 1 cup...

1/4 cup red wine vinegar 2 Tablespoons Maruchan Seasoned Rice Vinegar 3 Tablespoons granulated sugar 1 teaspoon Knorr Chicken Bouillon powder (or bouillon cube) 1/2 teaspoon salt 1/4 teaspoon ground black pepper 3 Tablespoons salad oil 1 teaspoon toasted sesame oil 12 oz to 16 oz Broccoli Slaw...

1 (13.8-oz.) can Pillsbury® Refrigerated Pizza Crust Olive oil cooking spray 2 tablespoons shredded Asiago cheese 1/4 to 1/2 teaspoon garlic salt 2 tablespoons light ranch dressing 1 (6-oz.) pkg. refrigerated cooked Italian-style chicken breast strips, chopped 1/3 cup finely chopped red...

1 1-oz package Ranch Dressing Mix 2 T Olive Oil 1 T Vinegar 1 lb Boneless, skinless Chicken Breasts In a large plastic bag, combine Dressing Mix, Oil and Vinegar. Add Chicken; shake, working mixture into the meat. Marinate for 1 hour. Preheat broiler. Spray broiler pan and rack with...

This is my favorite chicken cordon bleu recipe. I always make it on special occasions! * 4 skinless, boneless chicken breast halves * 1/4 teaspoon salt * 1/8 teaspoon ground black pepper * 6 slices Swiss cheese * 4 slices cooked ham * 1/2 cup seasoned bread crumbs...