dill

Place 2 tomatoes, peeled and halved, on rack in broiler pan. Dot with butter; sprinkle with dill weed, salt and pepper. Broil 5 minutes. Broil 4 inches from heat at 550F/Broil

1 lb. ground lamb 2 tbsp. dry bread crumbs 1 tbsp. parsley flakes 1/2 tsp. salt 1/4 tsp. dill weed 1 egg 1 clove garlic, crushed 4 slices bacon Mix thoroughly meat, bread crumbs, parsley, salt, dill weed, egg and garlic. Shape mixture into 4 patties. Wrap bacon slice around edge of each patty...

Avocado Spread: Mix 1 avocado, mashed, 1 tsp. lemon juice, 1/4 tsp. salt and 1/8 tsp. paprika. Toast bread strips, 3x1", on one side; cover other side with spread. Dip edges in finely snipped parsley. Cornucopias: Roll salami slices into cornucopias; secure with wooden picks. Fill with potato...

1/2 cup milk 2 pkg (8 oz each) cream cheese, softened 2 cans (4 1/2 oz each) shrimp, rinsed, drained and chopped 2 tsp. lemon juice 2 tsp. Worcestershire sauce 1 tsp garlic salt 1/2 tsp. dill weed Blend milk and cream cheese. Stir in shrimp, lemon juice, Worcestershire sauce, garlic salt and...

2 cups diced pared cooked potatoes 2 cups diced cooked beef 2 cups diced dill pickles 1 cup diced pickled beets 2 cups diced herring in wine sauce Mayonnaise, if desired 1 hard-cooked egg Sliced beets, if desired In large bowl, combine potatoes, beef, pickles, diced beets and herring (with...

1 1/2 cups sour cream 1 cup salad dressing 1/2 cup chopped dill pickle 1 tbsp. plus 1 tsp. seasoned salt 1 tsp. coarsely ground pepper 10 cups diced pared cooked potatoes Mix all ingredients except potatoes; pour over potatoes and toss. Cover; chill several hours. 12 servings

1/2 cup water 1/2 cup milk 2 tbsp. butter or margarine 1/2 tsp. salt 1 1/2 cups Potato Buds instant puffs (dry) 2 eggs, beaten Ketchup In saucepan, heat water, milk, butter and salt to boiling. Remove from heat; stir in instant puffs (mixture will be stiff). Cool, stir in eggs. Drop mixture by...

Prepare Mini Meatballs as directed except - try one of the variations below. Wrap-around Meatballs: Shape meat mixture around one of the following: Dill pickle slice, pimiento-stuffed olive slice, Cheddar cheese cube, ripe olive slice, cocktail onion, green pepper cube or marinated mushroom...

2 can (10 3/4 oz each) condensed Cheddar cheese soup 2 cloves garlic, minced 4 egg yolks, beaten 1/2 cup apple cider or juice Dippers (below) In earthenware fondue pot, heat soup and garlic over low heat to just below boiling; remove from heat. Stir half of hot soup into egg yolks; blend into...

2 loaves frozen bread dough 2 tbsp. butter or margarine, melted 1/2 cup shredded Parmesan cheese 1/2 tsp. dill weed 1/2 tsp. salt 2 tbsp. butter or margarine, melted 1 tbsp. parsley flakes Let bread dough thaw and rise as directed on package except - grease 2 layer pans, 8 or 9 x 1 1/2" Shape...

Cut 2 unpared medium zucchini lengthwise in half. Cook covered in 1" boiling salted water 12 to 15 minutes or until tender; drain. Brush with melted butter and sprinkle with dill weed. 4 servings

Slice crusts from white, whole wheat or rye bread; spread with soft butter or margarine and cut into triangles, rounds and rectangles. Cover with one or more of the following: * Mayonnaise, cleaned cooked small shrimp; sprinkle with dill weed. * Slice Swiss or Cheddar cheese, slice cooked ham...

Heat oven to 350F. Grease and flour 6 loaf pans, 4 1/2 x 2 1/2 x 2", and 1 layer pan, 9 x 1 1/2". Prepare any flavor of layer cake mixes as directed on package except - fill each loaf pan 1/2 full with batter; pour remaining batter into layer pan. Bake loaves 20 to 25 minutes, layer 25 to 30...

Cut 1lb. loaf French bread into 1" slices or 1lb. loaf Vienna bread into 1/2" slices or split 8 large individual club rolls. Spread generously with one of the Butter Spreads (below). Reassemble loaf or rolls; wrap securely in 28x18" piece of heavy-duty aluminum foil. Place on grill 4" from...

2 chicken breasts, halved 4 tsp. soft butter or margarine 1 to 2 tbsp. instant minced onion 1/2 tsp garlic salt 1/4 tsp. paprika 2 tbsp. snipped parsley Heat oven to 425F. Remove skin from chicken; place chicken in ungreased baking pan, 8x8x2" or 9x9x2". Spread 1 tsp. butter on each piece...

Pastry: 2 cups Monarch Tea-Bisk 1/4 cup shortening 3 to 4 tbsp. water Filling: 1 can (4 oz. / 113 g) small shrimp 1 egg 1/2 cup cream 2 tbsp. chopped green onion 1/4 tsp. dried dill weed (optional) Pinch pepper 3/4 cup grated swiss cheese Measure Tea-Bisk into a bowl. Cut in shortening to form...

2 lbs lean ground beef 1/2 tsp. chili powder 1/2 cup dill pickle juice (leftover water/vinegar from the dill pickle jar) 2 cups crushed saltines 1 egg, lightly beaten 3/4 tsp. sea salt 1 tsp. garlic powder 2 tsp. paprika 1 tsp. onion powder 1 tbsp. tumeric 1/4 tsp. celery salt 1/4 tsp. black...

Ingredients : 2 ounces cooked beef, sliced 1/4-inch thick 1/2 cup plain low-fat yogurt 1/4 cup cucumber, finely chopped 1/4 teaspoon dill weed 1 tablespoon vegetable oil 2 medium onions, sliced into rings 1 teaspoon garlic salt 1/4 teaspoon dried oregano, crushed 4 pita pocket breads, warmed 1...

2 pounds red or russet potatoes with skins on 3/4 cup sour cream 1/4 cup mayonnaise 1/2 cup thinly sliced green onions 1/2 cup chopped celery 1/4 cup parsley 2 dill pickles, chopped into 1/4" cubes 6 slices bacon, cooked and crumbled Coarse salt Fresh ground black pepper In a large pot, cover...

1 can pink salmon, drained & flaked 1/4 cup minced onion 1/4 cup minced celery 1/2 cup mayonnaise 1 tbsp. pickle relish 1 tbsp. dijon mustard 1 beaten egg 1/2 cup low carb breading mix (Brandi's breading) splash of worcestershire sauce 2 dash tabasco 1 capful lemon juice Combine ingredients &...