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1 cup shortening (part soft butter) 3/4 cup sugar 2 eggs 1 cup mashed cooked carrots 2 cups Gold Medal flour (if using self-rising flour, omit baking powder and salt) 2 tsp. baking powder 1/2 tsp. salt 3/4 cup shredded coconut Orange Butter Icing Heat oven to 400F. Mix shortening, sugar, eggs...

1 cup cranberry-orange relish 1 cup Bisquick baking mix 1/4 cup sugar 1 egg 1/2 cup milk Butter Sauce Heat oven to 400F. Grease 8 large muffin cups. Spoon about 2 tbsp. cranberry-orange relish into each cup. Mix remaining ingredients except Butter Sauce with spoon; beat vigorously 1/2 minute...

Butter Crunch 1 can (21 oz) apple pie filling 1 tsp. lemon juice 1/2 tsp. cinnamon 1 or 2 drops aromatic bitters, if desired Vanilla ice cream Prepare Butter Crunch. Heat oven to 450F. In ungreased 9" pie pan or baking dish, 8x8x2", mix pie filling, lemon juice, cinnamon and bitters. Sprinkle 1...

1/2 cup butter or margarine 1/4 cup brown sugar (packed) 1 cup Gold Medal flour 1/2 cup chopped pecans, walnuts, or coconut Heat oven to 400F. Mix all ingredients with hands. Spread in ungreased baking pan, 13x9x2". Bake 15 minutes; stir with spoon. Store in covered container in refrigerator...

1 can (21 oz) cherry pie filling 1/2 tsp. almond extract 1 cup Bisquick baking mix 1 tbsp. sugar 1/4 cup milk 1 tbsp. soft butter 2 tbsp. toasted slivered blanched almonds Light cream Heat oven to 400F. In ungreased 1 1/2 qt. casserole, mix pie filling and almond extract. Place in oven 15...

1 cup Bisquick baking mix 1/3 cup milk 1 tbsp. brown sugar 1 tbsp. soft butter or margarine 1/4 tsp. nutmeg 1 can (17 oz) apricot halves Ice cream Heat oven to 400F. Mix all ingredients except apricot halves and ice cream with fork to a soft dough. Spread in ungreased baking pan. 8x8x2". Pour...

Heat oven to 350F. Grease and flour 2 loaf pans, 9x5x3". Prepare Betty Crocker German chocolate cake mix as directed on package except - use 2 tbsp. less water. Pour batter into pans. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool. Sprinkle loaves with...

1 pkg. Betty Crocker milk chocolate frosting mix 1 1/2 cups whipping cream 1 pkg. Betty Crocker milk chocolate cake mix 1 can (5 oz) diced roasted almonds Milk Chocolate Sauce Heat oven to 350F. In small mixer bowl, chill frosting mix (dry) and whipping cream 1 hour. Grease and flour jelly roll...

1 1/4 cups graham cracker crumbs (about 16 crackers) 1/4 cup sugar 1/2 cup butter, softened 2 eggs 1/2 cup sugar 1 pkg. (8 oz) cream cheese, softened 1 tsp. vanilla Cinnamon 1/2 cup sugar 2 tbsp. cornstarch 1 can (15 oz) blueberries, drained (reserve liquid) 2 tbsp. lemon juice Sweetened whipped...

1 cup Gold Medal flour (if using self-rising flour, omit baking powder and salt) 3/4 cup granulated sugar 2 tbsp. cocoa 2 tsp. baking powder 1/4 tsp. salt 1/2 cup milk 2 tbsp. shortening, melted 1 cup chopped nuts 1 cup brown sugar (packed) 1/4 cup cocoa 1 3/4 cups hot water Heat oven to 350F...

1/2 cup uncooked regular rice 1 cup water 1/2 cup sugar 1 tbsp. cornstarch Dash salt 2 eggs, separated 2 1/2 cups milk 1 tbsp. lemon juice 1/2 cup raisins 1/4 cup sugar In medium saucepan, stir together rice and water. Heat to boiling, stirring once or twice. Reduce heat; cover and simmer 15...

2 sticks or 1 packet Betty Crocker pie crust mix 6 baking apples (each about 3" in diameter), pared and cored 3 tbsp. raisins 3 tbsp. chopped nuts 2 cups brown sugar (packed) 1 cup water Sweetened whipped cream Heat oven to 425F. Prepare pastry for Two-crust Pie as directed on package except -...

1 cup boiling water 1 cup cut-up uncooked prunes 2 cups Gold Medal flour (if using self-rising flour, decrease baking soda to 1/2 tsp. and omit salt) 1 1/2 cups sugar 1 1/4 tsp. baking soda 1 tsp. salt 1 tsp. cinnamon 1 tsp. nutmeg 1 tsp. cloves 1 tsp. vanilla 1/2 cup salad oil 3 eggs 1 cup...

1 cup Softasilk cake flour 3/4 cup plus 2 tbsp. sugar 12 egg whites (1 1/2 cups) 1 1/2 tsp. cream of tartar 1/4 tsp. salt 3/4 cup sugar 6 egg yolks 1 1/2 tsp. vanilla 1/2 tsp. almond extract Lemon Glaze Heat oven to 375F. Stir together flour and 3/4 cup plus 2 tbsp. sugar; set aside. In large...

2/3 cup butter or margarine, softened 1 3/4 cups sugar 2 eggs 1 1/2 tsp. vanilla 2 3/4 cups Gold Medal flour (if using self-rising flour, omit baking powder and salt) 2 1/2 tsp. baking powder 1 tsp. salt 1 1/4 cups milk French Silk Frosting Heat oven to 350F. Grease and flour baking pan...

1/4 cup nuts 1 egg 3 tbsp. shortening 1 cup milk 3 envelopes (1 oz each) pre-melted unsweetened chocolate 1/2 tsp. vanilla 1 1/4 cups Gold Medal flour (if using self-rising flour, omit baking powder and salt) 1 1/3 cups sugar 1 1/4 tsp. baking powder 1/2 tsp. salt 1/4 tsp. baking soda 1/2 cup...

4 cups Cheerios cereal 1 1/2 cups mixed nuts or peanuts 1 1/2 cups seasoned croutons 1 cup pretzel sticks 1/2 cup salad oil 2 tsp. Worcestershire sauce 1/2 tsp. garlic salt 1/4 tsp. salt Heat oven to 275F. In an ungreased baking pan, 13x9x2", mix cereal, nuts, croutons and pretzel sticks. Blend...

1 pkg. active dry yeast 1/4 cup warm water (105F to 115F) 3/4 cup lukewarm milk (scalded then cooled) 1/4 cup sugar 1 tsp. salt 1 egg 1/4 cup butter, softened 3 1/2 to 3 3/4 cups Gold Medal flour (if using self-rising flour, omit salt) 1/2 cup butter or margarine, melted 2 jars (2 1/2 oz each)...

1/3 cup flaked coconut 1/4 cup chopped nuts 1/4 cup sugar 3 tbsp. butter or margarine, melted 2 cups Bisquick baking mix 1/4 cup sugar 1 egg 2/3 cup water or milk 1/3 cup semisweet chocolate pieces, melted Heat oven to 400F. Grease baking pan, 8x8x2". In small bowl, stir together coconut, nuts...

1/2 cup butter or margarine, softened 1 cup sugar 1 egg 2 oz. melted unsweetened chocolate (cool) 1/3 cup buttermilk 1 tsp. vanilla 1 3/4 cups Gold Medal flour (if using self-rising flour, omit baking soda and salt. If using quick-mixing flour, increase buttermilk to 1/2 cup.) 1/2 tsp. baking...