grease

  1. Cookie

    Biscuit Fan Tans

    Set oven to 450F Stir 2 cups Bisquick baking mix and 1/2 cup cold water to a soft dough. Gently smooth dough into ball on floured cloth-covered board; knead 5 times. Roll 1/4" thick. Spread 2 tbsp. soft butter over half the dough; fold over and spread 2 tbsp. soft butter over half the dough...
  2. Cookie

    Savory Rice

    2 cups uncooked regular rice 2 cans (10 1/2 oz each) condensed chicken broth 1 soup can water 2 medium onions, chopped 1/2 cup butter or margarine, softened 2 cans (6oz each) sliced mushrooms, drained 1 tsp. salt In ungreased 2-qt casserole, mix all ingredients. Cover; bake 1 hour. Stir once or...
  3. Cookie

    Pound Cake Slices With Lemon Yogurt

    Brush both sides of 4 to 6 slices pound cake with melted butter; place slices on ungreased baking sheet. After broiling, top each slice with a spoonful of lemon yogurt. Broil 2 minutes turning once. Broil 4 inches from heat at 550F/Broil
  4. Cookie

    Green Beans Meringue

    Place 4 servings cooked green beans in ungreased ovenproof serving dish. Beat 1 egg white until stiff but not dry; fold in 1 cup mayonnaise. Spread over beans. Broiling time 1 minute. Broil 4 inches from heat at 550F/Broil
  5. Cookie

    Easy Broccoli Casserole

    In ungreased 2-qt casserole, place 2 pkg (10 oz each) frozen chopped broccoli and 2 cans (5 oz each) water chestnuts, drained and thinly sliced. Cover with 2 cans (10 1/2 oz each) condensed cream of chicken soup. Mix 2 tbsp. dry bread crumbs, 1/4 cup grated Parmesan cheese and 2 tbsp. butter...
  6. Cookie

    Little Pumpkin Custards

    1 can (16 oz) pumpkin 1 1/2 tsp. salt 1 1/3 cups evaporated milk 2 eggs 2/3 cup sugar 2 tbsp. butter, melted 1 tsp. cinnamon 1/4 tsp. ginger 1/4 tsp. nutmeg 1/4 tsp. cloves Crunch Topping Blend all ingredients except Crunch Topping with rotary beater. Divide among 8 ungreased custard cups...
  7. Cookie

    Zucchini Bacon Bake

    2 lbs. zucchini (about 8 small) 2 eggs 2 cups creamed cottage cheese 3/4 cup uncooked instant rice 1/2 cup chopped onion 2 tbsp. snipped parsley 1 1/2 tsp. marjoram 3/4 tsp. salt Few drops red pepper sauce 3/4 cup grated Parmesan cheese 1 lb. Canadian-style bacon, cut into 16 slices Cut unpared...
  8. Cookie

    Cheese-Scalloped Corn

    1 can (16 oz) cream-style corn 2 eggs, slightly beaten 1/4 cup chopped ripe olives 1/2 cup grated Cheddar cheese Salt and pepper 1/4 cup bread crumbs Butter or margarine In ungreased 1-qt casserole, mix corn, eggs, olives, cheese, salt and pepper. Sprinkle with bread crumbs; dot with butter...
  9. Cookie

    Spinach Gourmet

    2 pkg (10 oz each) frozen chopped spinach 2 cans (4 1/2 oz each) button mushrooms, drained 2 tsp. instant minced onion 1 clove garlic, crushed 1 tsp. salt 1/8 tsp. pepper 2/3 cup sour cream 2 tbsp. milk 2 tbsp. butter or margarine, softened Thaw spinach; drain well. In ungreased 1-qt casserole...
  10. Cookie

    Cranberry Stuffed Pork Chops With Potatoes

    1 pkg. (10 oz) frozen cranberry-orange relish, thawed 4 pork loin chops, 1" thick (each with pocket) 2 tbsp flour 2 tsp. salt 1/4 tsp. pepper 1 tbsp. shortening 2 lbs potatoes, pared and cut into 1/2" slices Salt 1/4 cup water Spoon 2 to 3 tbsp. cranberry orange relish into pocket of each chop...
  11. Cookie

    Ruby Jewelled Pears

    Heat 1 can (16 oz) whole cranberry sauce, 1/4 cup sugar, 2 tbsp. lemon juice and 1/4 tsp. cinnamon over low heat, stirring occasionally, until sugar is dissolved. Place 8 canned pear halves cut sides up in ungreased baking pan, 8x8x2"; pour cranberry sauce on pears. Bake 30 minutes, basting...
  12. Cookie

    Speedy Baked Beans

    6 slices bacon, diced 1 cup minced onion 3 cans (19 oz each) baked beans with pork 1/3 cup chili sauce 1 1/2 tsp. prepared mustard In large skillet, cook and stir bacon and onion until bacon is crisp. Stir in remaining ingredients. Pour into ungreased 2-qt casserole. Bake uncovered 45 minutes...
  13. Cookie

    Baked Banana Splits

    Cut 4 peeled firm bananas into quarters; place bananas and 4 maraschino cherries in greased baking dish. Brush bananas with lemon juice; sprinkle with 2 tbsp. brown sugar. Dot with 2 tbsp. butter; drizzle with 1 tsp rum flavoring. Bake uncovered 15 minutes. Top each serving of bananas with...
  14. Cookie

    Baked Ham With Spinach Stuffing

    1 pkg (10 oz) frozen chopped spinach 1/4 cup diced celery 1 can (3 oz) chopped mushrooms, drained 2 tsp. instant minced onion 1/4 tsp. salt 1/8 tsp. pepper 2 fully cooked smoked ham slices (about 1/2 lb each), 1/2" thick Mustard Sauce Thaw spinach; drain well. Mix spinach, celery, mushrooms...
  15. Cookie

    Juicy Ham Loaf

    1 lb ground smoked ham 1 lb ground lean pork 3 cups Wheaties cereal 2 eggs, beaten 1 cup milk 1 tsp. salt 1/8 tsp. pepper Heat oven to 375F Mix all ingredients thoroughly. Shape into oblong loaf in ungreased 9" baking pan or dish. Bake uncovered 1 hour. Pour drippings from pan before serving.
  16. Cookie

    Deviled Puffs

    1 cup water 1/2 cup butter or margarine 1 cup Gold Medal flour 4 eggs 3 cans (4 1/2 oz each) deviled ham 1 tbsp. horseradish 3/4 tsp. pepper 3/4 tsp. onion salt 1/3 cup sour cream Heat oven to 400F. In saucepan, heat water and butter to rolling boil. Stir in flour. Stir vigorously over low heat...
  17. Cookie

    Cheese Appetizer Wheel

    1 stick or 1/2 packet Betty Crocker pie crust mix 1/2 cup shredded Swiss cheese 1 pkg (3 oz) cream cheese, softened 2 oz crumbled blue cheese 1 tbsp. horseradish 1 tbsp milk 1/4 cup sliced pimiento-stuffed olives Heat oven to 450F. Prepare pastry for One-crust Pie as directed on package except...
  18. Cookie

    Coconut-Apricot Bars

    2 eggs 1/4 cup brown sugar (packed) 1/4 cup butter or margarine, softened 1/4 cup water 1 pkg. Betty Crocker lemon cake mix 1 cup flaked coconut 1 cup chopped dried apricots Cream Cheese Frosting Heat oven to 375F. Grease and flour jelly roll pan, 15 1/2 x 10 1/2 x 1". Beat eggs, sugar, butter...
  19. Cookie

    Russian Teacakes

    1 cup butter or margarine, softened 1/2 cup confectioners' sugar 1 tsp. vanilla 2 1/4 cups Gold Medal flour (*Do not use self-rising flour.) 1/4 tsp. salt 3/4 cup finely chopped nuts Confectioners' sugar Heat oven to 400F. Mix thoroughly butter, 1/2 cup sugar and the vanilla. Work in flour...
  20. Cookie

    Fruit-Slice Cookies

    1 cup butter, softened 1 cup granulated sugar 2 eggs 1 1/2 tsp. vanilla 3 cups Gold Medal flour (*Do not use self-rising flour.) 1 tsp. salt Yellow, green, and red food color 1 1/2 tsp. each grated lemon, lime, and orange peel Yellow, green, and orange colored sugar Mix thoroughly butter...
Back
Top