HAM, CHEESE, MUSHROOM, CHICKEN BURGER
Serves 4
For The Patties:
1lb/500g chicken meat ground or finely chopped
2-3 thin slices ham finely chopped
2-3 thin slices cheese finely chopped
a little canned mushroom (about the same quantity) finely chopped
4 pinches paprika powder
a little pepper...
5 1/2 to 6 lb fully cooked boneless ham, cut into 1/4" slices and tied
3/4 cup brown sugar (packed)
1 cup dark corn syrup
2 tbsp prepared mustard
1 tbsp maple flavoring
Heat oven to 325F. Place ham on rack in shallow roasting pan. Bake 1 to 1 1/2 hours. Combine remaining ingredients. Increase...
5 1/2 - 6 lb fully cooked boneless ham, cut into 1/4" slices and tied
Whole cloves
1 cup brown sugar (packed)
1/3 cup horseradish
1/4 cup lemon juice
Heat oven to 325F. Place ham on rack in shallow roasting pan. Insert cloves in ham. Bake 1 to 1 1/2 hours.
In small saucepan, stir together...
2 pkgs (6 oz each) frozen cooked crabmeat
12 thin slices boiled ham (about 1/2 lb)
Curry Sauce (below)
Hot cooked rice
Sliced green onions or capers
Heat oven to 350F. Cut each block of frozen crabmeat into 6 sticks, each 1/2" wide. Place frozen stick of crabmeat on narrow end of each ham...
1 pkg (3 oz) sliced ready-to-serve smoked ham
4 slices Swiss cheese
8 slices bread
1/2 cup soft butter or margarine
Place ham and cheese slices on 4 slices of bread; top with remaining slices. Spread outsides of sandwiches with butter. Grill in skillet over low to medium heat 5 to 7 minutes on...
Cook 1 pkg (10 oz) frozen baby lima beans as directed; drain. Diagonally slice outer edge of fat on 1 fully cooked smoked ham slice, 1" thick, at 1" intervals to prevent curling. Place ham on rack in broiler pan.
Set oven control at broil and/or 550F. Broil 3" from heat about 10 minutes or...
2 cups Bisquick baking mix
2 tbsp. salad oil or melted shortening
1 1/3 cups milk
1 egg
1 pkg (3 oz) smoked pressed ham, cut up
Beat baking mix, oil, milk and egg with rotary beater until smooth. Stir in ham. Pour batter from cup or pitcher onto center of hot waffle iron. Bake until steaming...
Place a 2-4 lb canned ham on greased grill 4" from medium coals. Cook 45 minutes or until hot, turning frequently and basting with mixture of 2/3 cup honey and 2 tsp cinnamon.
6 to 8 servings
2 fully cooked center-cut ham slices, 1" thick (about 3 1/2 lbs)
1 cup brown sugar (packed)
1/3 cup horseradish
1/4 cup lemon juice
Score each side of ham slices 1/4" deep in a diamond pattern. In saucepan, combine remaining ingredients; heat to boiling, stirring constantly.
Place ham slices...
6 lb fully cooked boneless ham
1 can (8 3/4 oz) crushed pineapple
1 cup brown sugar (packed)
1 tbsp. prepared mustard
2 tbsp. lemon juice
Score fat on ham in diamond pattern. Insert spit rod lengthwise through center of ham; secure meat on spit with holding forks. Check balance by rotating spit...
6 slices bacon, diced
1 cup minced onion
3 cans (19 oz each) baked beans with pork
1/3 cup chili sauce
1 1/2 tsp. prepared mustard
In large skillet, cook and stir bacon and onion until bacon is crisp. Stir in remaining ingredients. Pour into ungreased 2-qt casserole. Bake uncovered 45 minutes...
1 lb ground smoked ham
1 lb ground lean pork
3 cups Wheaties cereal
2 eggs, beaten
1 cup milk
1 tsp. salt
1/8 tsp. pepper
Heat oven to 375F
Mix all ingredients thoroughly. Shape into oblong loaf in ungreased 9" baking pan or dish. Bake uncovered 1 hour. Pour drippings from pan before serving.
Mix 4 cans (4 1/2 oz each) deviled ham and 3/4 cup finely chopped olives; chill until firm. Shape mixture into 4 rolls. Blend 4 packages (3 oz each) cream cheese, softened, and 1 tbsp. plus 1 tsp. prepared mustard; spread over rolls. Cover; chill at least 2 hours.
3 jars (8 oz each) pickled herring
4 jars (16 oz each) pickled tiny whole beets
3 cans (2 oz each) rolled anchovy fillets
1 can (6 oz) green and ripe olives
Swedish Meatballs
3 cans (3 2/3 oz each) smoked salmon
1 baked ham (about 3lbs)
14 eggs, 1 can (4 1/2 oz) shrimp to make Shrimped-topped...
Remove gelatin from 1 lb. cooked turkey roll (or use left-over cooked turkey); cut meat into 3/4" cubes. Cut 1 lb. fully cooked boneless ham into 3/4" cubes. Prepare sauces (below). Cover meat and sauces; refrigerate. Remove from refrigerator about 15 minutes before serving.
Prepare oil and...
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