parmesan cheese

1 can (16oz) potatoes, drained Soft butter or margarine Grated parmesan cheese 1 can (4oz) button mushrooms, drained 2 tomatoes, cut into eighths 1 green pepper, cut into 1" pieces Brush potatoes with butter; sprinkle with cheese. On skewers, alternate potatoes, mushrooms, tomato wedges and...

Cut 1/2 loaf (1 lb) French bread into six to eight 1" slices. Spread slices with soft butter; sprinkle with grated parmesan and romano cheese. Reassemble 1/2 loaf; wrap in heavy duty aluminum foil and heat for 20 minutes at 475F.

In ungreased 2-qt casserole, place 2 pkg (10 oz each) frozen chopped broccoli and 2 cans (5 oz each) water chestnuts, drained and thinly sliced. Cover with 2 cans (10 1/2 oz each) condensed cream of chicken soup. Mix 2 tbsp. dry bread crumbs, 1/4 cup grated Parmesan cheese and 2 tbsp. butter...

2 lbs. zucchini (about 8 small) 2 eggs 2 cups creamed cottage cheese 3/4 cup uncooked instant rice 1/2 cup chopped onion 2 tbsp. snipped parsley 1 1/2 tsp. marjoram 3/4 tsp. salt Few drops red pepper sauce 3/4 cup grated Parmesan cheese 1 lb. Canadian-style bacon, cut into 16 slices Cut unpared...

14 oz. elbow spaghetti (4 cups) 2 tbsp. salad oil 2 cans (10 1/2 oz each) condensed cream of mushroom soup 2 cans (10 1/2 oz each) condensed cream of chicken soup 1 1/2 cups milk or 1 1/4 cups milk plus 1/4 cup sherry 4 cups cubed cooked turkey or chicken 1 cup cubed cooked ham 1/2 cup chopped...

Heat oven to 300F. In oven melt 1/3 cup butter or margarine in baking pan, 13x9x2". Stir in 1/3 cup grated Parmesan cheese. Add 5 cups Cheerios cereal; mix well. Bake uncovered 10 minutes. 5 cups snack mix.

1 pkg. active dry yeast 1/4 cup warm water (105F to 115F) 3/4 cup lukewarm milk (scalded then cooled) 1/4 cup sugar 1 tsp. salt 1 egg 1/4 cup butter, softened 3 1/2 to 3 3/4 cups Gold Medal flour (if using self-rising flour, omit salt) 1/2 cup butter or margarine, melted 2 jars (2 1/2 oz each)...

2 loaves frozen bread dough 2 tbsp. butter or margarine, melted 1/2 cup shredded Parmesan cheese 1/2 tsp. dill weed 1/2 tsp. salt 2 tbsp. butter or margarine, melted 1 tbsp. parsley flakes Let bread dough thaw and rise as directed on package except - grease 2 layer pans, 8 or 9 x 1 1/2" Shape...

1 1/2 cups walnut halves 1 tbsp. butter or margarine, melted 1/4 tsp. hickory-smoked salt 1/4 tsp. salt 1/4 cup shredded Parmesan cheese Heat oven to 350F. Spread nuts in shallow baking pan; bake 10 minutes. Mix butter and salt; toss lightly with walnuts. Sprinkle cheese over top; stir. Bake 3...

3 cups sliced onion (about 3 medium) 2 tbsp. butter 2 cans (10 1/2 oz each) condensed beef broth (bouillon) 1 1/2 cups water 1 tsp. Worcestershire sauce 2 thin slices French bread,toasted Grated Parmesan cheese In covered large saucepan, cook onion in butter over low heat about 30 minutes...

Heat oven to 475F. cut 1/2 loaf (1 lb) French bread into 6 to 8 1" slices Spread slices with soft butter or margarine; sprinkle with grated Parmesan cheese. Reassemble loaf; wrap in aluminum foil. Heat 10 minutes.

Heat in skillet: 6 tbsp. olive oil Add: 3 cloves minced garlic Cook gently for 5 minutes. Add: 1 tbsp. dried parsley 1 can (5.3) baby clams with liquid 1 small can shrimp, drained 1/3 tsp. oregano Heat until bubbling. Serve at once over any hot cooked pasta. (Great with linguine.) Serve with...

8 oz. fettucini (med. broad egg noodles) 5 oz. butter 6 oz. cooked ham, chopped 4 cups grated parmesan cheese 4 cups grated romano cheese 1/2 cup whipping cream 1 egg yolk, beaten Cook fettucini according to package. In a fry pan, melt butter. To fry pan, add ham; saute until golden brown...

12 oz. pkg. fettuccine 3 tbsp. margarine or butter 1/2 cup finely chopped onion 2 to 3 garlic cloves, minced 1 1/2 lb. cooked large shrimp 2 tbsp. margarine or butter 1 1/2 cups whipping cream 2/3 cup fresh grated parmesan cheese 1/4 to 1/2 tsp. salt Dash pepper 5 cups broccoli florets, cooked...

Put butter in a 1-quart pot. Fill 1/2 full of cut-up onions and 3 to 4 cloves of garlic smashed and cut up. Cover and simmer until clear, about 1/2 hour. Add 3-4 cans of beef broth and 4-5 shakes of worcestershire sauce. Bring to a boil. Let simmer and add parmesan cheese. In soup bowl, place...

3 tbsp. oil 1/8 tsp. pepper 1 tbsp. lemon juice 1/4 tsp. salt 1 clove garlic, crushed 1/8 tsp. dry mustard 1 tsp. Worcestershire sauce 4 finely chopped anchovy fillets 1 large head romaine lettuce 1 slightly beaten egg 2 tbsp. parmesan cheese 1 cup caesar salad croutons Combine oil, lemon...

Makes 4 servings Prep time: 5 minutes ----- Cook time: approx 4 minutes Tools required: medium bowl, fork, 10" skillet or omelet pan, rubber spatula or wooden spoon Ingredients: 8 eggs 1/4 cup light cream, half/half, milk, or water 2 tbsp. chopped chives (optional) 1/2 tsp. salt (optional)...

Barbecued Chicken Caesar Salad What you need 1/2 cup Kraft Creamy Caesar Dressing, divided 4 small boneless skinless chicken breasts (1 lb./450 g) 1 head romaine lettuce, torn into bite-size pieces 1/2 cup croutons 1/4 cup Oscar Mayer Real Bacon Bits 1/4 cup Kraft 100% Parmesan...

1/2 tsp. seasoned salt 1 tbsp. flour 1 1/2 lbs. salmon (skin removed) 2 tbsp. mayonnaise, divided 1/2 c. shredded Parmesan cheese Combine seasoned salt and flour in zip-top bag. Cut salmon into 4 portions, if needed. Place in bag, seal tightly and shake to coat. Preheat large saute pan on...

1/3 C. butter 2 1/4 C. flour 2 Tbsp. grated parmesan cheese 1 Tbsp. sugar 3 1/2 tsp. baking powder 1 tsp. basil leaves 1 Tbsp. chopped fresh parsley 1 C. milk Heat oven to 400. In 9' square pan melt butter in oven (3-5 minutes). Meanwhile, in a medium bowl combine all ingredients except...