1/2 lb. ground beef
1/2 tsp. salt
1 pkg. Betty Crocker scalloped potatoes
1 jar (2 oz) sliced pimiento, drained
3 tbsp. chopped green pepper, if desired
In medium skillet, brown meat with salt over medium heat; drain. Stir in potatoes; sprinkle with packet of Seasoned Sauce Mix. Add amounts of...
4 small grapefruit
Unsweetened mandarin orange segments
Cut-up unpared apples
Seedless green or Tokay grapes
Raspberry or cherry yogurt
Cut each grapefruit in half. Cut around edges and membranes to remove grapefruit sections; drain sections. Remove membrane from shells; reserve shells.
3 tbsp minced garlic
2 tbsp lemon juice
3/4 cup butter
2 lbs large scallops
Salt and pepper to taste
1. Heat a pan over a medium heat and melt the butter. Add the minced garlic for a minute, until fragrant
2. Add the scallops and cook on the first side until they are...
2 10-ounce packages of chopped frozen spinach, well thawed, drained and squeezed as dry as possible
3 T butter
10 ounces mushrooms, sliced
3 ounces finely chopped shallot (use the whites of scallions to reduce the carbs)
2 cloves garlic, finely minced
1/2 c dry white wine
1/2 c fish stock (use...
1 lb. Sea Scallops
1 sleeve Ritz crackers
1 stick butter
Lemon juice to taste
Rinse Scallops and put in round cake pan. Crush Ritz crackers and sprinkle on top. Melt butter and pour over crackers and Scallops. Bake for 25 minutes at 300 degrees F .
3 T Lime juice
1 T Vegetable oil
1 T Honey
1 lb Sea Scallops
1 T Soy sauce
1/4 tsp Ginger
2 T Toasted sesame seeds
Combine lime juice, oil, honey,soy sauce, and ginger. Add scallops and toss to coat. Cover and refrigerate 1 hour, stirring occasionally. Remove scallops from marinade...
3 pounds cooked fresh seafood (shrimp, scallops, oysters, clams)
1 cup cooked rice
Sauté in butter:
1/2 cup chopped red pepper
1 cup sliced mushrooms
1 cup chopped celery
1/2 cup chopped Vidalia onion
3/4 cup cream
1 can Cream of mushroom soup
1 cup mayonnaise
1 Tablespoon Worcestershire sauce...
1 pound Linguine, Spaghetti or Thin Spaghetti, uncooked
1 green bell pepper, ribs and seeds removed, diced
1 medium onion, cut in half and thinly sliced
2 cloves garlic, minced
1 tsp. olive or vegetable oil
1 28-oz. can diced tomatoes or tomato wedges, drained
1/4 cup pitted and chopped...
42 oz canned diced tomatoes [ 28 + 14 ]
1 bell pepper, large dice
1 yellow onion, large dice
3 - 4 cloves garlic, minced
3/4 pound italian sausage [ 3 links or a big handful of bulk ]
1 cup dry red wine
1/2 pound raw shrimp [ 26 - 30 is a good size for this ]
1 bay leaf
1/4 cup Jack Daniel's whiskey
1/4 cup soy sauce
1/4 cup Dijon−style mustard
1/4 cup minced green onion and tops
1/4 cup firmly packed light brown sugar
1 teaspoon salt
Dash of Worcestershire sauce pepper to taste|Combine all ingredients. Blend well. Use to marinate shrimp or scallops for one...