1 oz. Peppermint Schnapps
8 oz. Black Coffee
2 tsp. Sugar
Pour one oz. of Peppermint Schnapps into a cup of coffee. Then ad
two tps. of sugar and slowly stir.
2 Oz. Gin
1 oz. Orange Juice
1 Tsp. Superfine Sugar
1 Slice of Orange
In a shaker half-filled with ice cubes, combine the gin, orange
juice, and sugar. Shake well. Strain into a cocktail glass. Garnish
with the orange slice.
2 - 4 oz Orange Juice
1/2 Ice
n/a Powdered Sugar
1 oz. Extra Dry Gin
1/2 oz. Triple Sec
Add one table-spoon of Orange juice and 1/4 table-spoon of
powdered sugar.
Shake with ice and strain.
1 Sugar
1 Brown Sugar
1 Butter
2 Vanilla Ice Cream
n/a Rum
n/a Water
dash Nutmeg
In 2-quart saucepan combine sugar, brown sugar and butter. Cook
over low hear, stirring occasionally...
2 oz Bourbon
2 tsp. Sugar
1 dash Angostura Bitters
2 dashes Water
twist of Lemon
1 Cherry
Pour the sugar, bitters and water. Stir to dissolve sugar, slowly add
whiskey. Fill the glass with ice and garnish with lemon twist and
cherry.
Wedge Lime
n/a Sugar
1 oz. Rum
1 oz. Kahlua
n/a Black Coffee
Top With Whipping Cream
n/a Allspice
Run cut side of lime around rim of large goblet or heat- proof
wineglass. Invert glass and swirl in sugar to frost rim...
2 oz. Blended Whiskey
Juice of 1/2 Lemon
1 tsp. Sugar
n/a Claret
1/2 slice Lemon
1 Cherry
Shake blended whiskey, juice of lemon, and powdered sugar with
ice and strain into a whiskey sour glass. Float claret on top.
Decorate with the...
1 1/2 oz. Sauza Tequila
1 Sugar Cube
3 dashes Angostura Bitters
Lemon twist. Muddle sugar and bitters in an old-fashioned glass
and fill with crushed ice. Add 1 1/2 oz. Sauza Tequila. Garnish
with lemon twist.
3 1/2 oz. Port
1 tsp. Sugar
1 peice Lemon Peel
n/a Water
dash Nutmeg
Heat the port, sugar, and lemon peel together. Do not let the
mixture boil. Strain into a glas. Add a little hot water and sprinkle
a pinch of grated nutmeg on the top of the...
1.0 2 oz Cinnamon Schnapps
1.0 6 oz. Lemon Juice
1.0 1 tsp. Sugar
1.0 4 oz. Tang
Add Red Hot Schnapps, lemon juice, and sugar. Stir. Add ice and
tang to finish color.
1 cup Ale
Small Piece
Ginger
Whole
1 Pat
Butter
(optional)
1 Tsp. Sugar
1 or 2 Egg
Put ale, ginger, butter, and sugar into a saucepan and heat to the
boiling point, but do not boil. In a bowl, beat the eggs with a...
0.25 oz Cointreau
0.75 oz Grand Marnier
Sugar on the rim of a shot glass then pour in Grand Marnier, then
Cointreau, and put sugar on a Lemon wedge. LICK THE GLASS,
SHOOT AND SUCK
2 oz. Tequila
1/4 oz. Cointreau
n/a Lemon Juice
1 tsp. Sugar
1 chunk Pineapple
Shake all ingredients with crushed ice in shaker, then strain into
sugar rimmed glass and serve.
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