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1 cup Ale
Small Piece
Ginger
Whole
1 Pat
Butter
(optional)
1 Tsp. Sugar
1 or 2 Egg
Put ale, ginger, butter, and sugar into a saucepan and heat to the
boiling point, but do not boil. In a bowl, beat the eggs with a
tablespoon of cold ale and pour into saucepan. Pour ale mixture
back and forth between two saucepans to froth, return to
Small Piece
Ginger
Whole
1 Pat
Butter
(optional)
1 Tsp. Sugar
1 or 2 Egg
Put ale, ginger, butter, and sugar into a saucepan and heat to the
boiling point, but do not boil. In a bowl, beat the eggs with a
tablespoon of cold ale and pour into saucepan. Pour ale mixture
back and forth between two saucepans to froth, return to
