Apple Cider Punch #2

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3 red Apples
250 g.
Strawberries
hulled
4 chopped Mint Sprig(s)
850 ml Apple Juice
1500 ml Apple Cider
570 ml Lemonade

Make sure ingredients are well chilled. Cut unpeeled apples 1cm
cubes. Combine fruit and mint with apple juice in large punch
bowl. Mix well, cover and refrigerate until serving. Before serving
add chilled apple cider and lemonade.
 
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