Apple Grog

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1 piece Cinnamon Stick
1/2 oz Bacardi 151
1.5 oz Applejack
1 tbs. Brown Sugar
4 oz Water
2 whole Allspice

Pour applejack, sugar and water into a small saucepan. Add
allspice and cinnamon. Bring to boiling point but don't boil. Pour
into heat resistant mug. Float Barcardi 151 on top. Garnish with a
twist of lemon.
 
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