Bailey's Skimmer

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2 cups Milk
2 oz Coffee
1 tsp Vanilla Extract
1 cup Jack Daniels
3 tsp Chocolate

make a custard from milk, 1/2 cup sugar or sweetener, 2
tablespoons cocoa 1 tsp vanilla and 2 tablespoons corn flour and 2
egg whites.
thicken to a rich sauce, cool to luke warm, add whisky, coffee and
1 tblspn cocoa dissolved in just enough boiling water, add enough
low fat evaporated milk to turn it to a light brown, bottle and
serve over ice.
 
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