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1 pound very ripe bananas (3 medium or 2 large)
2 cups sugar
4 1/2 teaspoons baking soda
1/2 teaspoon salt
3 1/2 cups flour
4 eggs, lightly beaten
2/3 cup buttermilk
1/2 cup oil
Peel bananas and mash. Mix in sugar combined with baking soda and salt. Add the flour and eggs, alternating between the two, mixing well after each addition. Then mix in the buttermilk and oil. Turn into 2 well-greased loaf pans. Bake at 350 for 1 hour.
2 cups sugar
4 1/2 teaspoons baking soda
1/2 teaspoon salt
3 1/2 cups flour
4 eggs, lightly beaten
2/3 cup buttermilk
1/2 cup oil
Peel bananas and mash. Mix in sugar combined with baking soda and salt. Add the flour and eggs, alternating between the two, mixing well after each addition. Then mix in the buttermilk and oil. Turn into 2 well-greased loaf pans. Bake at 350 for 1 hour.