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5 lb hamburger - saute’
5 onions - chopped saute’
1.75 c sugar brun
390 ml vinegar
1.25 L ketchup
600 ml water
120 ml worchestershire
=Simmer until done.
5 onions - chopped saute’
1.75 c sugar brun
390 ml vinegar
1.25 L ketchup
600 ml water
120 ml worchestershire
=Simmer until done.