E Easy Recipe Finder Recipe Feeder Jun 15, 2008 #1 0.12 oz. Raspberry Syrup 1.5 oz. Bacardi Gold Reserve 1/2 oz. Lime Juice 1/4 oz. Apricot Brandy Shake and strain into a cocktail glass
0.12 oz. Raspberry Syrup 1.5 oz. Bacardi Gold Reserve 1/2 oz. Lime Juice 1/4 oz. Apricot Brandy Shake and strain into a cocktail glass