Chef Administrator Staff member Oct 18, 2008 #1 3 cups Blueberries 2 cups Half-and-half cream or Whole Milk or Cream 2 tablespoon Sugar Wash blueberries, picking out any stems. In a decorative glass, put blueberries. Top with half-and-half and sugar.
3 cups Blueberries 2 cups Half-and-half cream or Whole Milk or Cream 2 tablespoon Sugar Wash blueberries, picking out any stems. In a decorative glass, put blueberries. Top with half-and-half and sugar.