Cajun Pork Roast

Chef

Administrator
Staff member
2 pounds boneless pork loin roast
3 tablespoons paprika
1/2 tablespoon red pepper (cayenne)
1 tablespoon garlic powder
2 teaspoons oregano
2 teaspoons thyme
1/2 teaspoon salt
1/2 teaspoon white pepper, ground
1/2 teaspoon cumin
1/4 teaspoon nutmeg
Servings: 6
Combine all seasonings and rub well over all surfaces of roast. Place roast in shallow pan and roast in 350ºF oven for about an hour, until internal temperature is 155 - 160ºF. Remove from oven, let rest 5 - 10 minutes before slicing.

Preparation Time: 1 hour 20 minutes

Cuisine: Cajun
 
Last edited by a moderator: