1/2 cup butter or margarine
4 pounds halibut
1 1/2 teaspoons garlic powder
1/2 teaspoon dill
1 1/2 cups shredded Cheddar cheese
Slivered almonds, for garnish
Servings: 6
1. Take a 13 × 9 × 2" baking dish. Melt 1/2 cup butter in the dish. Put the halibut on top of the melted butter, sprinkle with garlic powder and dill. Spread 11/2 cups shredded cheese on top of the halibut.
2. Garnish with nuts, chopped or slivered. Bake at 350º for 45 minutes or until fish can be separated easily with a fork.
Baking Time: 45 minutes
4 pounds halibut
1 1/2 teaspoons garlic powder
1/2 teaspoon dill
1 1/2 cups shredded Cheddar cheese
Slivered almonds, for garnish
Servings: 6
1. Take a 13 × 9 × 2" baking dish. Melt 1/2 cup butter in the dish. Put the halibut on top of the melted butter, sprinkle with garlic powder and dill. Spread 11/2 cups shredded cheese on top of the halibut.
2. Garnish with nuts, chopped or slivered. Bake at 350º for 45 minutes or until fish can be separated easily with a fork.
Baking Time: 45 minutes
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