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1.5 oz. Brandy
1.0 each Cherry
1/2 oz. Cherry Liqueur
1.5 tsp Grenadine
2.0 tsp. Lemon Juice
1.5 tsp Triple Sec

Moisten rim of cocktail glass with cherry brandy and rub rim in
powdered sugar. Shake all ingredients (except cherry) with ice and
strain into the sugar-rimmed glass. Top with the cherry and serve.
 
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