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1 oz. Light Rum
1/2 oz. Malibu Coconut Rum
3 oz. Vanilla Ice Cream
2 tbsp. Whipping Cream
Blend until smooth and pour into cocktail glass. Garnish with shredded coconut.
1/2 oz. Malibu Coconut Rum
3 oz. Vanilla Ice Cream
2 tbsp. Whipping Cream
Blend until smooth and pour into cocktail glass. Garnish with shredded coconut.