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2 1/2 C Flour
1 t salt
2 t baking soda
1 C Margarine
2 C sugar
2 C mashed ripe bananas (4-6)
4 eggs - slightly beaten
1 C chopped walnuts (opt)
1/2 C Mini chocolate chips (opt)
Preheat oven to 350°. Grease and flour pan (muffin or loaf pan)
Stir & toss together flour, salt, baking soda, set aside.
In a large bowl combine margarine, sugar, eggs and bananas until well blended.
Add the combined dry ingredients until batter is thoroughly blended.
Pour into loaf pan or muffin tins.
Baking Instructions & Timing:
Full recipe makes:
4 mini loaf pans ( 45 mins..)
24 mini muffins (15-17 mins..)
1 t salt
2 t baking soda
1 C Margarine
2 C sugar
2 C mashed ripe bananas (4-6)
4 eggs - slightly beaten
1 C chopped walnuts (opt)
1/2 C Mini chocolate chips (opt)
Preheat oven to 350°. Grease and flour pan (muffin or loaf pan)
Stir & toss together flour, salt, baking soda, set aside.
In a large bowl combine margarine, sugar, eggs and bananas until well blended.
Add the combined dry ingredients until batter is thoroughly blended.
Pour into loaf pan or muffin tins.
Baking Instructions & Timing:
Full recipe makes:
4 mini loaf pans ( 45 mins..)
24 mini muffins (15-17 mins..)