E Easy Recipe Finder Recipe Feeder Mar 24, 2011 #1 1 Stick unsalted butter (melted) 3/4 cup milk 2 eggs, beaten 1 Tblsp. baking powder 8 oz. box corn muffin mix 1 15oz. can kernel corn, drained 1 15oz. can creamed corn 1 Tblsp. sugar 1 Tsp. honey (Preheat oven 350F. Coat a casserole dish with cooking spray.) Combine all ingredients in a large bowl. Mix well and pour into baking dish. Bake 1 hour and top of casserole is golden brown. Makes 6-8 servings.
1 Stick unsalted butter (melted) 3/4 cup milk 2 eggs, beaten 1 Tblsp. baking powder 8 oz. box corn muffin mix 1 15oz. can kernel corn, drained 1 15oz. can creamed corn 1 Tblsp. sugar 1 Tsp. honey (Preheat oven 350F. Coat a casserole dish with cooking spray.) Combine all ingredients in a large bowl. Mix well and pour into baking dish. Bake 1 hour and top of casserole is golden brown. Makes 6-8 servings.