2 2/3 cups bread flour
1 package Fleischmann's® Rapid Rise yeast
1 tablespoon sugar
1 teaspoon baking powder
2/3 cup buttermilk
1/3 cup water
1/4 cup shortening
3 tablespoons margarine or butter, softened
Margarine or butter, softened
Servings: 16 / Yield: 16 rolls
1. Mix 1 1/3 cups flour, yeast (dry), sugar, salt and baking powder in large bowl. Heat buttermilk, water and shortening until very warm (125º to 130º). Add to flour mixture. Beat on low speed until moistened, scraping bowl constantly. Beat on medium speed 2 minutes. Stir in enough remaining flour to make dough easy to handle. Knead on floured surface 5 minutes. Cover and let rest 10 minutes.
2. Lightly grease cookie sheet. Roll dough into 12-inch circle. Spread with 3 tablespoons margarine. Cut into 16 wedges. Beginning at rounded edge, roll up. Place each roll with points underneath on cookie sheet. Curve ends of rolls to form crescents if desired. Lightly brush with margarine. Cover; let rise 45 to 60 minutes or until double.
3. Heat oven to 375º. Bake 15 to 20 minutes or until golden brown.
1 package Fleischmann's® Rapid Rise yeast
1 tablespoon sugar
1 teaspoon baking powder
2/3 cup buttermilk
1/3 cup water
1/4 cup shortening
3 tablespoons margarine or butter, softened
Margarine or butter, softened
Servings: 16 / Yield: 16 rolls
1. Mix 1 1/3 cups flour, yeast (dry), sugar, salt and baking powder in large bowl. Heat buttermilk, water and shortening until very warm (125º to 130º). Add to flour mixture. Beat on low speed until moistened, scraping bowl constantly. Beat on medium speed 2 minutes. Stir in enough remaining flour to make dough easy to handle. Knead on floured surface 5 minutes. Cover and let rest 10 minutes.
2. Lightly grease cookie sheet. Roll dough into 12-inch circle. Spread with 3 tablespoons margarine. Cut into 16 wedges. Beginning at rounded edge, roll up. Place each roll with points underneath on cookie sheet. Curve ends of rolls to form crescents if desired. Lightly brush with margarine. Cover; let rise 45 to 60 minutes or until double.
3. Heat oven to 375º. Bake 15 to 20 minutes or until golden brown.