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1.25 oz. Cream de Cacao
8.67 oz. Vanilla Ice Cream
1.25 oz. Jamaican Rum
Pour the quantity of rum and Crème de Cacao then mix with the
vanilla ice cream.
Shake vigorously till you are left with a smooth mixture.
8.67 oz. Vanilla Ice Cream
1.25 oz. Jamaican Rum
Pour the quantity of rum and Crème de Cacao then mix with the
vanilla ice cream.
Shake vigorously till you are left with a smooth mixture.
