E Easy Recipe Finder Recipe Feeder May 30, 2008 #1 2 cup Cider Vinegar 1 tblsp. Peppercorn 1 teasp. Celery Seed 1 teasp. Salt 1 tblsp. Pepper 1 whole Onion -- grated Mix ingredients well and simmer for 15-20 minutes on low heat until onions are cooked through. Last edited: Jun 20, 2008
2 cup Cider Vinegar 1 tblsp. Peppercorn 1 teasp. Celery Seed 1 teasp. Salt 1 tblsp. Pepper 1 whole Onion -- grated Mix ingredients well and simmer for 15-20 minutes on low heat until onions are cooked through.