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2 c HASH BROWN POTATOES 6 ea EGGS
1/4 c SLICED GREEN ONIONS 1/3 c BUTTER
2 tb MILK 1 c DICED, COOKED HAM
4 servings
In A 1 1/2 Quart Casserole Dish, Microwave Cook Onion And 2 Tb. Butter,
Uncovered For 1 Minute. Add Potatoes. Cook, Covered For 4 To 6 Minutes.
Beat Together Eggs, Milk, And 1/4 Tsp Pepper. Stir In Ham. Pour Over
Potatoes. Cook On High For 4 To 5 Minutes. Push Cooked Portion To Center
After 1 1/2 Minutes, Then Every 30 Seconds After. Let Stand 1 Minute After
Cooking To Let Egg Set Completely.
1/4 c SLICED GREEN ONIONS 1/3 c BUTTER
2 tb MILK 1 c DICED, COOKED HAM
4 servings
In A 1 1/2 Quart Casserole Dish, Microwave Cook Onion And 2 Tb. Butter,
Uncovered For 1 Minute. Add Potatoes. Cook, Covered For 4 To 6 Minutes.
Beat Together Eggs, Milk, And 1/4 Tsp Pepper. Stir In Ham. Pour Over
Potatoes. Cook On High For 4 To 5 Minutes. Push Cooked Portion To Center
After 1 1/2 Minutes, Then Every 30 Seconds After. Let Stand 1 Minute After
Cooking To Let Egg Set Completely.
