1 oz. Jose Cuervo Tequila
1 oz. Kahlua
1 oz. Bacardi 151
Moisten rim of glass with cherry juice or water. Dip rim into
coarse sugar to coat heavily. Pour tequila and coffee liquor into
glass. Gently float 151 proof rum on top. Carefully ignite rum and
swirl glass to lightly melt sugar with flame. Immediately pour in
coffee to extinguish flames and fill cup. Top with whipped cream
and cherry.