Cookie Administrator Jan 12, 2014 #1 1 pkg. (12 oz) mixed dried fruit 1 1/2 cups water 1 1/2 cups grape juice 1 tbsp. quick-cooking tapioca 1/4 tsp. salt 1/2 cup sugar 1 stick cinnamon 1/2 lemon sliced Mix all ingredients in saucepan. Cover; cook until fruit is tender, 30 to 40 minutes. Serve hot or cold. 4 servings
1 pkg. (12 oz) mixed dried fruit 1 1/2 cups water 1 1/2 cups grape juice 1 tbsp. quick-cooking tapioca 1/4 tsp. salt 1/2 cup sugar 1 stick cinnamon 1/2 lemon sliced Mix all ingredients in saucepan. Cover; cook until fruit is tender, 30 to 40 minutes. Serve hot or cold. 4 servings