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1/4 cup Sugar
2 tbs. Cornstarch
1/2 tsp. Allspice
1 cup Orange Juice
2 tbs. Vinegar
4 tbs. Butter
Combine sugar, cornstarch, allspice and cloves in a small saucepan. Slowly stir in orange juice and vinegar. Stir constantly over medium heat until sauce thickens. Boil for three minutes. Stir in butter.
2 tbs. Cornstarch
1/2 tsp. Allspice
1 cup Orange Juice
2 tbs. Vinegar
4 tbs. Butter
Combine sugar, cornstarch, allspice and cloves in a small saucepan. Slowly stir in orange juice and vinegar. Stir constantly over medium heat until sauce thickens. Boil for three minutes. Stir in butter.
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