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1 1/2 Oz.. Dark Rum
1/2 Oz. Galliano
2 Tsp. Dark Creme de Cacao
4 Oz.. Hot Black Coffee
2 Oz.. Cream
Pour the rum, Galliano, crème de cacao, and coffee into an Irish
coffee glass. Stir well. Pour the cream carefully over the back of a
teaspoon so that it floats on top of the drink.
1/2 Oz. Galliano
2 Tsp. Dark Creme de Cacao
4 Oz.. Hot Black Coffee
2 Oz.. Cream
Pour the rum, Galliano, crème de cacao, and coffee into an Irish
coffee glass. Stir well. Pour the cream carefully over the back of a
teaspoon so that it floats on top of the drink.
