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1 tsp. Sugar
1 cup Milk
1 oz. Dark Rum
1 oz. Cognac
1 oz. Gin
dash Angostura Bitters
dash Nutmeg
Dissolve sugar in milk and heat in saucepan. When milk is hot, add
rum, cognac, gin, and bitters. Heat again and stir well. Pour
mixture into a blender and mix at high speed. Pour into a mug
that has been rinsed with boiling water and top with a sprinkling
of nutmeg.
1 cup Milk
1 oz. Dark Rum
1 oz. Cognac
1 oz. Gin
dash Angostura Bitters
dash Nutmeg
Dissolve sugar in milk and heat in saucepan. When milk is hot, add
rum, cognac, gin, and bitters. Heat again and stir well. Pour
mixture into a blender and mix at high speed. Pour into a mug
that has been rinsed with boiling water and top with a sprinkling
of nutmeg.
