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4 pounds seedless red grapes
1 (8 oz) pkg cream cheese, softened
1 (8 oz) container sour cream
1/2 cup sugar
1 tsp vanilla extract
4 oz. chopped pecans
2 TBS brown sugar
Mix cream cheese, sour cream, sugar, and vanilla together. Add grapes, sprinkle with brown sugar and pecans - mix and refrigerate.
1 (8 oz) pkg cream cheese, softened
1 (8 oz) container sour cream
1/2 cup sugar
1 tsp vanilla extract
4 oz. chopped pecans
2 TBS brown sugar
Mix cream cheese, sour cream, sugar, and vanilla together. Add grapes, sprinkle with brown sugar and pecans - mix and refrigerate.