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3 c FLOUR 2 ea EGGS
1 1/2 c SUGAR 3/4 c BUTTERMILK
3/4 ts BAKING SODA 1/4 c SOUR CREAM
1 ds SALT 3/4 ts VANILLA
1 c BUTTER 3/4 c CHOCOLATE CHIPS
6 servings
In A Large Bowl, Combine Flour, Sugar, Soda, And Salt. Cut In Margarine
Until Crumbly. Stir In Buttermilk, Sour Cream, And Vanilla. Do Not Over
Mix. Fold In Chocolate Chips. Fill Greased Muffin Tins 3/4 Full Of Batter.
Bake At 375 Deg F. For 20 Minutes.
1 1/2 c SUGAR 3/4 c BUTTERMILK
3/4 ts BAKING SODA 1/4 c SOUR CREAM
1 ds SALT 3/4 ts VANILLA
1 c BUTTER 3/4 c CHOCOLATE CHIPS
6 servings
In A Large Bowl, Combine Flour, Sugar, Soda, And Salt. Cut In Margarine
Until Crumbly. Stir In Buttermilk, Sour Cream, And Vanilla. Do Not Over
Mix. Fold In Chocolate Chips. Fill Greased Muffin Tins 3/4 Full Of Batter.
Bake At 375 Deg F. For 20 Minutes.
